Macadamia nuts are calorie-rich nuts that are high in healthy fats, vitamins, and minerals.Furthermore, this nut is rich in tocotrienols, a form of vitamin E with antioxidant properties that may help lower cholesterol levels. These compounds may even protect against cancer and brain diseases. Additionally, macadamia nuts boast some of the highest flavonoid levels and its Antioxidants neutralize free radicals, which are unstable molecules that can cause cellular damage and increase your risk of conditions like diabetes, Alzheimer’s disease, and heart disease.
Allergen Warning: It may contain traces of pistachios, peanuts, almonds, walnuts, pecans, hazelnuts, cashews and wheat gluten.
Nutritional Information
Nutritional Information | 100 gr serving |
---|---|
- Energy | 0 kJ / 0kcal |
- Fat of which saturates |
0 g 0 g |
- Carbohydrate of which sugars |
0 g 0 g |
- Protein | 0 g |
- Sodium | 0 g |
Ingredients
Ingredients | Macadamia |
Preservation
Storage advice | Store in a cool and dry place |
Degree: | Between 6-10 degrees celsius |